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If you're a fan of smart and lively conversations about food, home cooking, and culture, this is the place. We interview the most interesting characters in the world of food, media, and cookbooks and release episodes several times a month.
Topics: Food , Arts
Transcribe the entire archive
831 episodes of This Is TASTE have transcripts. Fetch them all as speaker-labeled Markdown in one script — 1 credit each, and re-fetching one you already have is free:
curl -s -H "x-api-key: YOUR_KEY" \
https://spoken.md/podcasts/1393739959/episodes \
| jq -r '.episodes[] | "\(.id) \(.title)"' \
| while IFS=' ' read -r id title; do
slug=$(echo "$title" | tr '[:upper:]' '[:lower:]' | tr -cs 'a-z0-9' '-' | sed 's/-*$//')
[ -f "${id}-${slug}.md" ] && continue
curl -sf -H "x-api-key: YOUR_KEY" \
-o "${id}-${slug}.md" \
https://spoken.md/transcripts/$id || rm -f "${id}-${slug}.md"
sleep 0.34
done
Already-saved files are skipped — safe to re-run after a top-up.
831 credits. Credits never expire. Excludes VAT, added at checkout for EU customers.
Example Transcripts
832: Pim Techamuanvivit’s First Restaurant Job Was Opening a Now Legendary Restaurant September 4, 2026
831: Maria Geyman Thinks Anyone Can Be a Tea Person September 2, 2026
830: Editing at The New York Times to Veg Everything with Tanya Sichynsky August 31, 2026
829: It’s Difficult to Talk About Soviet Food. Polina Chesnakova Is Doing It Anyway. August 28, 2026
828: Charlie Mitchell Is Why the Tasting Menu Is Changing August 26, 2026
827: Marion Nestle on Fibermaxxing, RFK Jr, and Collecting Cereal Boxes August 24, 2026
826: Korean Drinking Culture Got the Book It Deserved with Irene Yoo August 22, 2026
825: Inside Pizzeria Beddia with Joe Beddia August 21, 2026
824: Deadass Beekeeping and Beyond with Gecile Fojas and Anthony Virey August 19, 2026
823: Interpol’s Daniel Kessler: Guitarist, Restaurateur, Spanish Food Freak August 17, 2026
822: How to Build a Booming Bakery Business at an Artisan Market with Zeena Lattouf Joy August 14, 2026
821: Carla Lalli Stopped Performing and Started Cooking for Herself August 12, 2026
820: Airplane Food, Elite Status Chasing, and What the Airlines Don't Want You to Know with Zach Griff August 10, 2026
819: Confessions of a Cookbook Literary Agent with Sally Ekus August 8, 2026
818: It Took a Chef to Make a Buzzy Drinks Brand like Faccia Brutto August 7, 2026
817: TASTE Travels: Kingston, NY August 5, 2026
816: The Pad Thai–Free Zone with Bangkok Supper Club’s Jenn Saesue August 3, 2026
815: Anthony Bourdain’s Life Was a Movie. Matt Johnson Directed It. July 31, 2026
814: How Pierce Abernathy Went from Instagram to Your Bookshelf July 29, 2026
813: Anthony Bourdain in 2005: Direct From Cassette July 27, 2026
812: Building Birdee Bakery with Renata Ameni July 25, 2026
811: 1990s Los Angeles and 2010s YouTube with the Internet’s Grill Dad, Noah Galuten July 24, 2026
810: The Boss of Your Kitchen con Omi Hopper July 22, 2026
Joshua Weissman October 30, 2023
These are examples, not the full list — see everything available from this show via the API, get started .
Thousands of transcripts fetched by people building searchable podcast archives
Get any This Is TASTE episode as clean, speaker-labeled Markdown — ready for your AI agent.
curl -H "x-api-key: YOUR_KEY" \
https://spoken.md/transcripts/1000787793813
No subscription. Credits never expire. Prices exclude VAT, added at checkout for EU customers. Try free with pt_demo .