Regenerative Agriculture Podcast Transcripts
John Kempf · 232 episodes with transcripts
This is a show for professional growers and agronomists who want to learn about the science and principles of regenerative agriculture systems to increase quality, yield, and profitability.
Spoken has transcripts of 232 Regenerative Agriculture Podcast episodes, with the speakers named. The newest listed here is from October 8, 2026.
Every Regenerative Agriculture Podcast transcript in one script
232 episodes of Regenerative Agriculture Podcast have transcripts. Fetch them all as speaker-labeled Markdown in one script — 1 credit each, and re-fetching one you already have is free:
curl -s -H "x-api-key: YOUR_KEY" \
https://spoken.md/podcasts/1372359995/episodes \
| jq -r '.episodes[] | "\(.id) \(.title)"' \
| while IFS=' ' read -r id title; do
slug=$(echo "$title" | tr '[:upper:]' '[:lower:]' | tr -cs 'a-z0-9' '-' | sed 's/-*$//')
[ -f "${id}-${slug}.md" ] && continue
curl -sf -H "x-api-key: YOUR_KEY" \
-o "${id}-${slug}.md" \
https://spoken.md/transcripts/$id || rm -f "${id}-${slug}.md"
sleep 0.34
doneAlready-saved files are skipped — safe to re-run after a top-up.
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Latest Regenerative Agriculture Podcast transcripts
Episode 191: Tar Spot, Tip Back, and Real-Time Plant Data with Jeff Kleypas
October 8, 2026
John Kempf (0:00)
Hi, friends, this is John. Welcome to the Regenerative Agriculture Podcast. Today, I'm here with a good friend of mine, Jeff Kleypas, who's part of our team here at AEA, and we're here to share some exciting updates about things we've been working on. There have been some announcements and there have been people…
There's a lot of fun things that have happened the last year. And so I'd like to discuss those with you and just get your observations and perspectives.
Jeff Kleypas (1:05)
Well, first off, John, thanks for the invitation to join you again. It's always a pleasure to have a conversation and share all the highlights for the year and what we're learning agronomically because one thing I think that really stands out right now is that there's a lot of unknowns in this world of agronomy. And…
Really one of the biggest highlights for me this year is looking at one of those growers that I started with.
John Kempf (3:30)
Well, I'll happily be Robin Hood in that context.
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